Guji coffee has been receiving a lot of attention from specialty coffee roasters in the past couple of years, and for good reason. Raw honey, blueberry and more tealike in flavor than any of our other offerings, this delicate coffee is aimed to satisfy someone with a refined palate and an urge to explore. A beautiful single O, a far cry from your grandfather's’ dark roast coffee!
Varietal: Heirloom Varietals
Region: Guji, Oromia
Altitude: 1900-2100 m. a. s. l.
Temperature: 15.9 C
Annual Precip.: 1600 mm
Harvest Period: October-January